Identification of a high-molecular-weight subunit of glutenin whose presence correlates with bread-making quality in wheats of related pedigree (Q44878178)
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scientific article published in May 1979
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Identification of a high-molecular-weight subunit of glutenin whose presence correlates with bread-making quality in wheats of related pedigree |
scientific article published in May 1979 |
Statements
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Identification of a high-molecular-weight subunit of glutenin whose presence correlates with bread-making quality in wheats of related pedigree (English)
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P I Payne
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K G Corfield
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J A Blackman
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1 May 1979
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55
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3-4
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153-159
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Identifiers
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