Antioxidant capacity of human milk: effect of thermal conditions for the pasteurization. (Q44907720)
Jump to navigation
Jump to search
scientific article
Language | Label | Description | Also known as |
---|---|---|---|
English | Antioxidant capacity of human milk: effect of thermal conditions for the pasteurization. |
scientific article |
Statements
Antioxidant capacity of human milk: effect of thermal conditions for the pasteurization (English)
Dolores Silvestre
Enrique Jareño
Francisco Javier Romero