Grapefruit juice and its constituents augment colchicine intestinal absorption: potential hazardous interaction and the role of p-glycoprotein (Q44946713)
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English | Grapefruit juice and its constituents augment colchicine intestinal absorption: potential hazardous interaction and the role of p-glycoprotein |
scientific article |
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Grapefruit juice and its constituents augment colchicine intestinal absorption: potential hazardous interaction and the role of p-glycoprotein (English)
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Arik Dahan
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Gordon L Amidon
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2 December 2008
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26
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4
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883-892
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