Melanoidin, a food protein-derived advanced maillard reaction product, suppresses Helicobacter pylori in vitro and in vivo (Q45054045)
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scientific article published in October 2004
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Melanoidin, a food protein-derived advanced maillard reaction product, suppresses Helicobacter pylori in vitro and in vivo |
scientific article published in October 2004 |
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Melanoidin, a food protein-derived advanced maillard reaction product, suppresses Helicobacter pylori in vitro and in vivo (English)
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Shigeru Hiramoto
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Kazuro Itoh
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Satomi Shizuuchi
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Yasuji Kawachi
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Yoshirou Morishita
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Masao Nagase
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Yoshio Suzuki
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Yukio Nobuta
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Yuhshi Sudou
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Osamu Nakamura
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Imae Kagaya
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Hideo Goshima
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Yoshikatsu Kodama
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Faustino C Icatro
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Wasaburo Koizumi
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Katsunori Saigenji
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Soichiro Miura
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Toshiro Sugiyama
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Nobutake Kimura
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1 October 2004
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Identifiers
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