Soy consumption reduces risk of ischemic stroke: a case-control study in southern china (Q45077170)
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scientific article published on 30 May 2009
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Soy consumption reduces risk of ischemic stroke: a case-control study in southern china |
scientific article published on 30 May 2009 |
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Soy consumption reduces risk of ischemic stroke: a case-control study in southern china (English)
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Colin W Binns
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Wenbin Liang
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Andy H Lee
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Rongsheng Huang
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Delong Hu
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Hong Shao
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30 May 2009
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33
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2
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111-116
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Identifiers
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