Modified micellar electrokinetic chromatography in the analysis of catechins and xanthines in chocolate (Q45097157)
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scientific article published in October 2004
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English | Modified micellar electrokinetic chromatography in the analysis of catechins and xanthines in chocolate |
scientific article published in October 2004 |
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Modified micellar electrokinetic chromatography in the analysis of catechins and xanthines in chocolate (English)
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Francesca Mancini
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Vanni Cavrini
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1 October 2004
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25
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18-19
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3282-3291
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