Incorporating dairy foods into low and high fat diets increases the postprandial cholecystokinin response in men and women (Q45144492)
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scientific article published in December 2003
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Incorporating dairy foods into low and high fat diets increases the postprandial cholecystokinin response in men and women |
scientific article published in December 2003 |
Statements
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Incorporating dairy foods into low and high fat diets increases the postprandial cholecystokinin response in men and women (English)
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Barbara O Schneeman
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Britt Burton-Freeman
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Paul Davis
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1 December 2003
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1 reference