Beer, liquor, and wine consumption and serum uric acid level: the Third National Health and Nutrition Examination Survey (Q45184346)
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scientific article published in December 2004
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Beer, liquor, and wine consumption and serum uric acid level: the Third National Health and Nutrition Examination Survey |
scientific article published in December 2004 |
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Beer, liquor, and wine consumption and serum uric acid level: the Third National Health and Nutrition Examination Survey (English)
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Hyon K Choi
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Gary Curhan
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1 December 2004
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