The influence of dietary vitamin E, fat, and methionine on blood cholesterol profile, homocysteine levels, and oxidizability of low density lipoprotein in the gerbil (Q45193217)
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scientific article published in December 2004
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English | The influence of dietary vitamin E, fat, and methionine on blood cholesterol profile, homocysteine levels, and oxidizability of low density lipoprotein in the gerbil |
scientific article published in December 2004 |
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The influence of dietary vitamin E, fat, and methionine on blood cholesterol profile, homocysteine levels, and oxidizability of low density lipoprotein in the gerbil (English)
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Nick Hidiroglou
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G Sarwar Gilani
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Lori Long
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Xin Zhao
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Rene Madere
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Kevin Cockell
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Bart Belonge
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W M Nimal Ratnayake
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Robert Peace
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1 December 2004
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15
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12
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730-740
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