Negative effects of stress immediately before slaughter on pork quality are aggravated by suboptimal transport and lairage conditions (Q45220070)

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scientific article published in February 2005
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Negative effects of stress immediately before slaughter on pork quality are aggravated by suboptimal transport and lairage conditions
scientific article published in February 2005

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    Negative effects of stress immediately before slaughter on pork quality are aggravated by suboptimal transport and lairage conditions (English)

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