Influence of washing treatment and storage atmosphere on phenylalanine ammonia-lyase activity and phenolic acid content of minimally processed carrot sticks (Q45266444)
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scientific article published in February 2005
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English | Influence of washing treatment and storage atmosphere on phenylalanine ammonia-lyase activity and phenolic acid content of minimally processed carrot sticks |
scientific article published in February 2005 |
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Influence of washing treatment and storage atmosphere on phenylalanine ammonia-lyase activity and phenolic acid content of minimally processed carrot sticks (English)
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Reinhold Carle
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Ralph G Klaiber
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Sascha Baur
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Arjuna Koblo
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1 February 2005
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