Cocoa flavonoids up-regulate antioxidant enzyme activity via the ERK1/2 pathway to protect against oxidative stress-induced apoptosis in HepG2 cells (Q45337692)
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scientific article published on 5 February 2009
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English | Cocoa flavonoids up-regulate antioxidant enzyme activity via the ERK1/2 pathway to protect against oxidative stress-induced apoptosis in HepG2 cells |
scientific article published on 5 February 2009 |
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Cocoa flavonoids up-regulate antioxidant enzyme activity via the ERK1/2 pathway to protect against oxidative stress-induced apoptosis in HepG2 cells (English)
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María Angeles Martín
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Ana Belén Granado Serrano
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María Izquierdo Pulido
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5 February 2009
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