White rice-based food consumption and ischemic stroke risk: a case-control study in southern China. (Q45911971)
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scientific article published in November 2010
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | White rice-based food consumption and ischemic stroke risk: a case-control study in southern China. |
scientific article published in November 2010 |
Statements
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White rice-based food consumption and ischemic stroke risk: a case-control study in southern China. (English)
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Colin W Binns
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Wenbin Liang
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Andy H Lee
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1 November 2010
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19
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6
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480-484
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Identifiers
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