beta-Glucan-enriched bread reduces energy intake and modifies plasma ghrelin and peptide YY concentrations in the short term. (Q45920231)
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scientific article published on 23 July 2009
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English | beta-Glucan-enriched bread reduces energy intake and modifies plasma ghrelin and peptide YY concentrations in the short term. |
scientific article published on 23 July 2009 |
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beta-Glucan-enriched bread reduces energy intake and modifies plasma ghrelin and peptide YY concentrations in the short term. (English)
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Roberta Barone Lumaga
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Antonio Stanzione
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Luca Scalfi
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23 July 2009
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53
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338-344
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3
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