Brazilian nut consumption by healthy volunteers improves inflammatory parameters. (Q46015755)
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scientific article published on 14 October 2013
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Brazilian nut consumption by healthy volunteers improves inflammatory parameters. |
scientific article published on 14 October 2013 |
Statements
1 reference
Brazilian nut consumption by healthy volunteers improves inflammatory parameters. (English)
1 reference
Elisângela Colpo
Carlos Dalton D A Vilanova
Luiz Gustavo B Reetz
Marta M M F Duarte
Iria Luiza G Farias
Daiane F Meinerz
Raquel G Vendrusculo
Margareth L Athayde
João Batista T da Rocha
14 October 2013
1 reference