Hypoglycemic and antioxidant effects of phenolic extracts and purified hydroxytyrosol from olive mill waste in vitro and in rats. (Q46037336)
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scientific article published on 23 April 2009
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Hypoglycemic and antioxidant effects of phenolic extracts and purified hydroxytyrosol from olive mill waste in vitro and in rats. |
scientific article published on 23 April 2009 |
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Hypoglycemic and antioxidant effects of phenolic extracts and purified hydroxytyrosol from olive mill waste in vitro and in rats. (English)
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Khaled Hamden
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Noureddine Allouche
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Mohamed Damak
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Abdelfattah Elfeki
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23 April 2009
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180
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3
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421-432
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