n-3 fatty acids and rosiglitazone improve insulin sensitivity through additive stimulatory effects on muscle glycogen synthesis in mice fed a high-fat diet. (Q46092511)
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scientific article published on 11 March 2009
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | n-3 fatty acids and rosiglitazone improve insulin sensitivity through additive stimulatory effects on muscle glycogen synthesis in mice fed a high-fat diet. |
scientific article published on 11 March 2009 |
Statements
n-3 fatty acids and rosiglitazone improve insulin sensitivity through additive stimulatory effects on muscle glycogen synthesis in mice fed a high-fat diet (English)
T Jelenik
Z Jilkova
P Flachs
M Hensler
L Kazdova
N Ogston
P Janovska
V Kus
V Mohamed-Ali
R Burcelin
S Cinti
M Bryhn
11 March 2009
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