Saltiness enhancement by the characteristic flavor of dried bonito stock (Q46109953)
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scientific article published in August 2008
- Saltiness Enhancement by the Characteristic Flavor of Dried Bonito Stock
Language | Label | Description | Also known as |
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English | Saltiness enhancement by the characteristic flavor of dried bonito stock |
scientific article published in August 2008 |
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Saltiness enhancement by the characteristic flavor of dried bonito stock (English)
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Manabe M
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1 August 2008
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73
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6
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S321-5
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