Analysis of betaine and choline contents of aleurone, bran, and flour fractions of wheat (Triticum aestivum L.) Using (1)H nuclear magnetic resonance (NMR) spectroscopy (Q46130431)
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scientific article published in March 2009
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English | Analysis of betaine and choline contents of aleurone, bran, and flour fractions of wheat (Triticum aestivum L.) Using (1)H nuclear magnetic resonance (NMR) spectroscopy |
scientific article published in March 2009 |
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Analysis of betaine and choline contents of aleurone, bran, and flour fractions of wheat (Triticum aestivum L.) Using (1)H nuclear magnetic resonance (NMR) spectroscopy (English)
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Stewart F Graham
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James H Hollis
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Marie Migaud
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Roy A Browne
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1 March 2009
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57
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5
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1948-1951
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Identifiers
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