Production of gamma-aminobutyric acid in black raspberry juice during fermentation by Lactobacillus brevis GABA100. (Q46149173)

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scientific article published on 31 December 2008
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Production of gamma-aminobutyric acid in black raspberry juice during fermentation by Lactobacillus brevis GABA100.
scientific article published on 31 December 2008

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    Production of gamma-aminobutyric acid in black raspberry juice during fermentation by Lactobacillus brevis GABA100. (English)

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