Phytosterols, but not pectin, added to a high-saturated-fat diet modify saturated fatty acid excretion in relation to chain length. (Q46168933)
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scientific article published on 4 December 2006
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Phytosterols, but not pectin, added to a high-saturated-fat diet modify saturated fatty acid excretion in relation to chain length. |
scientific article published on 4 December 2006 |
Statements
Phytosterols, but not pectin, added to a high-saturated-fat diet modify saturated fatty acid excretion in relation to chain length (English)
Gemma Brufau
Miguel Angel Canela
4 December 2006