Gas chromatography-olfactometry analysis of the volatile compounds of two commercial Irish beef meats (Q46281875)
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scientific article published in July 2003
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Gas chromatography-olfactometry analysis of the volatile compounds of two commercial Irish beef meats |
scientific article published in July 2003 |
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Gas chromatography-olfactometry analysis of the volatile compounds of two commercial Irish beef meats (English)
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David Machiels
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Saskia M van Ruth
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Maarten A Posthumus
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Louis Istasse
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1 July 2003
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60
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4
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755-764
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Identifiers
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