Antibacterial activity against E. coli O157:H7, physical properties, and storage stability of novel carvacrol-containing edible tomato films (Q46357541)
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scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Antibacterial activity against E. coli O157:H7, physical properties, and storage stability of novel carvacrol-containing edible tomato films |
scientific article |
Statements
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Antibacterial activity against E. coli O157:H7, physical properties, and storage stability of novel carvacrol-containing edible tomato films (English)
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W-X Du
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C W Olsen
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R J Avena-Bustillos
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T H McHugh
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C E Levin
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19 August 2008
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73
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7
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M378-83
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Identifiers
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