Relieving effects of glycine and methionine from acetic acid inhibition in Escherichia coli fermentation (Q46378442)
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English | Relieving effects of glycine and methionine from acetic acid inhibition in Escherichia coli fermentation |
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Relieving effects of glycine and methionine from acetic acid inhibition in Escherichia coli fermentation (English)
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Han K
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Hong J
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Lim HC
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1 February 1993
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41
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3
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316-324
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Identifiers
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