Potential food additives from Carex distachya roots: identification and in vitro antioxidant properties (Q46440755)
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scientific article published on 8 August 2008
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English | Potential food additives from Carex distachya roots: identification and in vitro antioxidant properties |
scientific article published on 8 August 2008 |
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Potential food additives from Carex distachya roots: identification and in vitro antioxidant properties (English)
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Simona Piccolella
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Annunziata Golino
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Marianna Letizia
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Pietro Monaco
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8 August 2008
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56
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17
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8218-8225
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