A study of measurements of and factors influencing threshold levels of taste perception (Q46459815)
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scientific article published in March 2005
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | A study of measurements of and factors influencing threshold levels of taste perception |
scientific article published in March 2005 |
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A study of measurements of and factors influencing threshold levels of taste perception (English)
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Masato Sawada
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1 March 2005
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72
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1
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28-41
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