Relationship of dietary linoleic acid to blood pressure. The International Study of Macro-Micronutrients and Blood Pressure Study [corrected]. (Q46497284)

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scientific article published on 7 July 2008

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English	Relationship of dietary linoleic acid to blood pressure. The International Study of Macro-Micronutrients and Blood Pressure Study [corrected].	scientific article published on 7 July 2008

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10 January 2020

Relationship of dietary linoleic acid to blood pressure. The International Study of Macro-Micronutrients and Blood Pressure Study [corrected] (English)

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Ioanna Tzoulaki

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Martha L. Daviglus

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Martha L Daviglus

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Jeremiah Stamler

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Jeremiah Stamler

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J David Curb

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10 January 2020

Beatriz L. Rodriguez

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Beatriz L Rodriguez

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Katsuyuki Miura

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10 January 2020

Hideaki Nakagawa

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10 January 2020

Hirotsugu Ueshima

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10 January 2020

Ian J Brown

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10 January 2020

Shigeyuki Saitoh

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10 January 2020

Alan R Dyer

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10 January 2020

Hugo Kesteloot

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10 January 2020

Akira Okayama

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10 January 2020

Patricia J Elmer

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10 January 2020

Claire Robertson

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10 January 2020

Liancheng Zhao

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10 January 2020

International Study of Macro-Micronutrients and Blood Pressure Research Group

20

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10 January 2020

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publication date

7 July 2008

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10 January 2020

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408-414

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10 January 2020

Effects on blood pressure of reduced dietary sodium and the Dietary Approaches to Stop Hypertension (DASH) diet. DASH-Sodium Collaborative Research Group

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

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INTERMAP: background, aims, design, methods, and descriptive statistics (nondietary).

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

INTERMAP: the dietary data--process and quality control

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Higher blood pressure in middle-aged American adults with less education-role of multiple dietary factors: the INTERMAP study

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Blood pressure differences between northern and southern Chinese: role of dietary factors: the International Study on Macronutrients and Blood Pressure.

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Effects of protein, monounsaturated fat, and carbohydrate intake on blood pressure and serum lipids: results of the OmniHeart randomized trial

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Association between protein intake and blood pressure: the INTERMAP Study

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Food omega-3 fatty acid intake of individuals (total, linolenic acid, long-chain) and their blood pressure: INTERMAP study.

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Dietary fats and blood pressure: a critical review of the evidence.

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

INTERSALT study findings. Public health and medical care implications

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

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Diet, alcohol, body mass, and social factors in relation to blood pressure: the Caerphilly Heart Study

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Linoleic acid content in adipose tissue and coronary heart disease

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Influence of dietary linoleic acid on leucocyte sodium transport and blood pressure

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Enhancing data on nutrient composition of foods eaten by participants in the INTERMAP study in China, Japan, the United Kingdom, and the United States

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Blood pressure, dietary fats, and antioxidants

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Effect of linoleic and oleic acids on blood pressure, blood viscosity, and erythrocyte cation transport

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Associations of dietary fat, regional adiposity, and blood pressure in men.

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Relationship of magnesium intake and other dietary factors to blood pressure: the Honolulu heart study

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Alcohol, nutrient intake, and hypertension in US adults

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

The marked decline in coronary heart disease mortality rates in the United States, 1968-1981; summary of findings and possible explanations.

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Adipose tissue and platelet fatty acids and coronary heart disease in Scottish men

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Fatty-acid composition of serum lipids predicts myocardial infarction.

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Linoleic acid and blood pressure

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Dietary fats and blood pressure.

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Dietary fat and blood pressure

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Urinary electrolyte excretion in 24 hours and blood pressure in the INTERSALT Study. I. Estimates of reliability. The INTERSALT Cooperative Research Group.

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Effects of polyunsaturated fats on blood pressure

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Dietary fat and serum lipids: an evaluation of the experimental data

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Changes in diet in Finland from 1972 to 1992: impact on coronary heart disease risk.

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Relationship to blood pressure of combinations of dietary macronutrients. Findings of the Multiple Risk Factor Intervention Trial (MRFIT).

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Method issues in dietary data analyses in the Multiple Risk Factor Intervention Trial

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Relation of body mass and alcohol, nutrient, fiber, and caffeine intakes to blood pressure in the special intervention and usual care groups in the Multiple Risk Factor Intervention Trial

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

The INTERSALT Study: background, methods, findings, and implications

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

A clinical trial of the effects of dietary patterns on blood pressure. DASH Collaborative Research Group

1 reference

https://pubmed.ncbi.nlm.nih.gov/18606902

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.1161/HYPERTENSIONAHA.108.112383

1 reference

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10 January 2020

1 reference

Europe PubMed Central

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10 January 2020

1 reference

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10 January 2020

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