A fluorometric assay to determine antioxidant activity of both hydrophilic and lipophilic components in plant foods (Q46500710)
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scientific article published on 7 July 2008
Language | Label | Description | Also known as |
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English | A fluorometric assay to determine antioxidant activity of both hydrophilic and lipophilic components in plant foods |
scientific article published on 7 July 2008 |
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A fluorometric assay to determine antioxidant activity of both hydrophilic and lipophilic components in plant foods (English)
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Lei Li
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C-Y Oliver Chen
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Hye-Kyung Chun
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Soo-Muk Cho
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Ki-Moon Park
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Yang Cha Lee-Kim
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Jeffrey B Blumberg
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Robert M Russell
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Kyung-Jin Yeum
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7 July 2008
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20
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3
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219-226
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Identifiers
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