Simultaneous analysis of riboflavin and aromatic amino acids in beer using fluorescence and multivariate calibration methods (Q46659454)
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scientific article published on 6 March 2008
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Simultaneous analysis of riboflavin and aromatic amino acids in beer using fluorescence and multivariate calibration methods |
scientific article published on 6 March 2008 |
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Simultaneous analysis of riboflavin and aromatic amino acids in beer using fluorescence and multivariate calibration methods (English)
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Małgorzata Insińska-Rak
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Anna Gliszczyńska-Swigło
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Ewa Sikorska
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Denis De Keukeleire
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Marek Sikorski
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6 March 2008
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613
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2
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207-217
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