Nutritional biomarkers in Alzheimer's disease: the association between carotenoids, n-3 fatty acids, and dementia severity. (Q46707345)
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scientific article published in February 2008
Language | Label | Description | Also known as |
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English | Nutritional biomarkers in Alzheimer's disease: the association between carotenoids, n-3 fatty acids, and dementia severity. |
scientific article published in February 2008 |
Statements
Nutritional biomarkers in Alzheimer's disease: the association between carotenoids, n-3 fatty acids, and dementia severity (English)
Wei Wang
Lynne Shinto
William E Connor
Joseph F Quinn
1 February 2008