Water, sodium chloride and acidified sodium chlorite effects on Escherichia coli O157:H7 and Staphylococcus aureus on beef briskets (Q46767489)
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scientific article published in October 2004
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Water, sodium chloride and acidified sodium chlorite effects on Escherichia coli O157:H7 and Staphylococcus aureus on beef briskets |
scientific article published in October 2004 |
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Water, sodium chloride and acidified sodium chlorite effects on Escherichia coli O157:H7 and Staphylococcus aureus on beef briskets (English)
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M N Hajmeer
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J L Marsden
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D Y C Fung
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G K Kemp
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1 October 2004
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68
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2
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277-283
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