Effects of dietary conjugated linoleic acid on the fatty acid profile and cholesterol content of egg yolks from different breeds of layers (Q46796515)
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scientific article published in February 2008
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effects of dietary conjugated linoleic acid on the fatty acid profile and cholesterol content of egg yolks from different breeds of layers |
scientific article published in February 2008 |
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Effects of dietary conjugated linoleic acid on the fatty acid profile and cholesterol content of egg yolks from different breeds of layers (English)
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J D Yin
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X G Shang
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D F Li
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F L Wang
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Y F Guan
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Z Y Wang
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1 February 2008
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87
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2
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284-290
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