Glucagon and insulin responses after ingestion of different amounts of intact and hydrolysed proteins (Q46826839)

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scientific article published on 2 January 2008
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Glucagon and insulin responses after ingestion of different amounts of intact and hydrolysed proteins
scientific article published on 2 January 2008

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    Glucagon and insulin responses after ingestion of different amounts of intact and hydrolysed proteins (English)

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