Polysaccharide profile and content during the vinification and aging of Tempranillo red wines (Q46901218)
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scientific article published on 15 November 2007
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Polysaccharide profile and content during the vinification and aging of Tempranillo red wines |
scientific article published on 15 November 2007 |
Statements
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Polysaccharide profile and content during the vinification and aging of Tempranillo red wines (English)
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Zenaida Guadalupe
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Belén Ayestarán
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15 November 2007
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55
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26
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10720-10728
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Identifiers
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