Did favourable trends in food consumption observed in the 1984-2001 period contribute to the decrease in cardiovascular mortality? - Pol-MONICA Warsaw Project. (Q46917564)
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scientific article published in January 2006
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Did favourable trends in food consumption observed in the 1984-2001 period contribute to the decrease in cardiovascular mortality? - Pol-MONICA Warsaw Project. |
scientific article published in January 2006 |
Statements
Did favourable trends in food consumption observed in the 1984-2001 period contribute to the decrease in cardiovascular mortality? - Pol-MONICA Warsaw Project (English)
Stefan Rywik
Walerian Piotrowski
Elzbieta Sygnowska
Bogdan Jasiński
1 January 2006
16-23; discussion 24-5