Formation of amines and aldehydes from parent amino acids during thermal processing of cocoa and model systems: new insights into pathways of the strecker reaction (Q46922447)
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scientific article published in March 2006
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Formation of amines and aldehydes from parent amino acids during thermal processing of cocoa and model systems: new insights into pathways of the strecker reaction |
scientific article published in March 2006 |
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Formation of amines and aldehydes from parent amino acids during thermal processing of cocoa and model systems: new insights into pathways of the strecker reaction (English)
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Michael Granvogl
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Susanne Bugan
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Peter Schieberle
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1 March 2006
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54
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5
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1730-1739
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Identifiers
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