Bitter gourd (Momordica charantia) improves insulin sensitivity by increasing skeletal muscle insulin-stimulated IRS-1 tyrosine phosphorylation in high-fat-fed rats (Q46946003)
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scientific article published on 17 October 2007
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English | Bitter gourd (Momordica charantia) improves insulin sensitivity by increasing skeletal muscle insulin-stimulated IRS-1 tyrosine phosphorylation in high-fat-fed rats |
scientific article published on 17 October 2007 |
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Bitter gourd (Momordica charantia) improves insulin sensitivity by increasing skeletal muscle insulin-stimulated IRS-1 tyrosine phosphorylation in high-fat-fed rats (English)
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Sridhar MG
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Vinayagamoorthi R
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Arul Suyambunathan V
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Bobby Z
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Selvaraj N
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17 October 2007
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