Fatty acid composition of triacylglycerols from Wharton's jelly determined by high-performance liquid chromatography. (Q46969336)
Jump to navigation
Jump to search
scientific article published on 21 September 2007
Language | Label | Description | Also known as |
---|---|---|---|
English | Fatty acid composition of triacylglycerols from Wharton's jelly determined by high-performance liquid chromatography. |
scientific article published on 21 September 2007 |
Statements
Fatty acid composition of triacylglycerols from Wharton's jelly determined by high-performance liquid chromatography (English)
Zofia Galewska
21 September 2007