A novel dairy product fermented with Propionibacterium freudenreichii improves the riboflavin status of deficient rats. (Q46988269)
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scientific article published on 13 March 2006
Language | Label | Description | Also known as |
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English | A novel dairy product fermented with Propionibacterium freudenreichii improves the riboflavin status of deficient rats. |
scientific article published on 13 March 2006 |
Statements
A novel dairy product fermented with Propionibacterium freudenreichii improves the riboflavin status of deficient rats (English)
Propionibacterium freudenreichii
1 reference
Ger Rutten
Paul Bruinenberg
Graciela Savoy de Giori