Effect of high- and low-molecular-weight components of Lactobacillus casei on resistance against Babesia microti in NIH mice (Q47201135)
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scientific article published in December 2008
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effect of high- and low-molecular-weight components of Lactobacillus casei on resistance against Babesia microti in NIH mice |
scientific article published in December 2008 |
Statements
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Effect of high- and low-molecular-weight components of Lactobacillus casei on resistance against Babesia microti in NIH mice (English)
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Carlos R Bautista
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Alvaro Sandoval
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Blanca R Aguilar
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1 December 2008
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1149
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152-154
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Identifiers
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