Use of fish oils appears to reduce infarct size as estimated from peak creatine kinase and lactate dehydrogenase activities (Q47292688)

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Use of fish oils appears to reduce infarct size as estimated from peak creatine kinase and lactate dehydrogenase activities
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    Use of fish oils appears to reduce infarct size as estimated from peak creatine kinase and lactate dehydrogenase activities (English)

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