Effects of high-fructose corn syrup and sucrose consumption on circulating glucose, insulin, leptin, and ghrelin and on appetite in normal-weight women. (Q47305209)
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scientific article published in February 2007
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effects of high-fructose corn syrup and sucrose consumption on circulating glucose, insulin, leptin, and ghrelin and on appetite in normal-weight women. |
scientific article published in February 2007 |
Statements
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Effects of high-fructose corn syrup and sucrose consumption on circulating glucose, insulin, leptin, and ghrelin and on appetite in normal-weight women. (English)
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Kathleen J Melanson
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Linda Zukley
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Joshua Lowndes
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Von Nguyen
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Theodore J Angelopoulos
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James M Rippe
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1 February 2007
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23
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103-112
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2
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Identifiers
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