Influence of the ionic strength on the heat-induced aggregation of the globular protein beta-lactoglobulin at pH 7. (Q47394563)
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scientific article published in April 2004
Language | Label | Description | Also known as |
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English | Influence of the ionic strength on the heat-induced aggregation of the globular protein beta-lactoglobulin at pH 7. |
scientific article published in April 2004 |
Statements
Influence of the ionic strength on the heat-induced aggregation of the globular protein beta-lactoglobulin at pH 7 (English)
Karine Baussay
Christel Le Bon
Dominique Durand
Jean-Pierre Busnel