The association between dairy food intake and the incidence of diabetes in Australia: the Australian Diabetes Obesity and Lifestyle Study (AusDiab). (Q47657287)

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English	The association between dairy food intake and the incidence of diabetes in Australia: the Australian Diabetes Obesity and Lifestyle Study (AusDiab).	scientific article

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3 February 2020

The association between dairy food intake and the incidence of diabetes in Australia: the Australian Diabetes Obesity and Lifestyle Study (AusDiab) (English)

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3 February 2020

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Allison M Hodge

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3 February 2020

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3 February 2020

Jeremy B M Jowett

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Jeremy Jowett

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3 February 2020

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Narelle M Grantham

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3 February 2020

Dianna J Magliano

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3 February 2020

Jonathan E Shaw

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7 June 2012

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3 February 2020

Public Health Nutrition

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3 February 2020

16

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3 February 2020

2

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3 February 2020

339-345

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3 February 2020

Whole grain, bran, and germ intake and risk of type 2 diabetes: a prospective cohort study and systematic review

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012001310

21 January 2018

Dietary Patterns and Diabetes Incidence in the Melbourne Collaborative Cohort Study

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012001310

21 January 2018

The Australian Diabetes, Obesity and Lifestyle Study (AusDiab)--methods and response rates

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012001310

21 January 2018

A prospective study of dairy consumption in relation to changes in metabolic risk factors: the Hoorn Study

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012001310

21 January 2018

Low dairy intake in early childhood predicts excess body fat gain.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012001310

21 January 2018

A prospective study of dairy intake and the risk of type 2 diabetes in women.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012001310

21 January 2018

Milk and dairy consumption, diabetes and the metabolic syndrome: the Caerphilly prospective study

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012001310

21 January 2018

Dairy consumption and risk of type 2 diabetes mellitus in men: a prospective study.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012001310

21 January 2018

Global estimates of the prevalence of diabetes for 2010 and 2030

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012001310

21 January 2018

Sugar-sweetened beverages and risk of metabolic syndrome and type 2 diabetes: a meta-analysis

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012001310

21 January 2018

Dietary calcium and magnesium, major food sources, and risk of type 2 diabetes in U.S. black women

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012001310

21 January 2018

Hypomagnesaemia is associated with diabetes: Not pre-diabetes, obesity or the metabolic syndrome

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012001310

21 January 2018

The role of dairy foods in weight management.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012001310

21 January 2018

Possible protective effect of bread and dairy products on the risk of the metabolic syndrome

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012001310

21 January 2018

Glucose indices, health behaviors, and incidence of diabetes in Australia: the Australian Diabetes, Obesity and Lifestyle Study

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012001310

7 January 2021

based on heuristic

inferred from DOI database lookup

Diet and risk of clinical diabetes in women

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012001310

7 January 2021

based on heuristic

inferred from DOI database lookup

The Anti Cancer Council of Victoria FFQ: relative validity of nutrient intakes compared with weighed food records in young to middle-aged women in a study of iron supplementation

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012001310

7 January 2021

based on heuristic

inferred from DOI database lookup

Is higher dairy consumption associated with lower body weight and fewer metabolic disturbances? The Hoorn Study

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012001310

7 January 2021

based on heuristic

inferred from DOI database lookup

Calcium, vitamin D and dairy intake in relation to type 2 diabetes risk in a Japanese cohort

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012001310

7 January 2021

based on heuristic

inferred from DOI database lookup

Vitamin D and calcium intake in relation to type 2 diabetes in women

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012001310

7 January 2021

based on heuristic

inferred from DOI database lookup

Effect of 1-year dairy product intervention on fat mass in young women: 6-month follow-up

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012001310

7 January 2021

based on heuristic

inferred from DOI database lookup

Inverse association between body mass and frequency of milk consumption in children

1 reference

https://api.crossref.org/works/10.1017%2FS1368980012001310

7 January 2021

based on heuristic

inferred from DOI database lookup

Identifiers

10.1017/S1368980012001310

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22672923%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22672923%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

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