Selection of starter cultures for the production of kinema, a fermented soybean food of the Himalaya (Q47699931)
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scientific article published in November 1996
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Selection of starter cultures for the production of kinema, a fermented soybean food of the Himalaya |
scientific article published in November 1996 |
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Selection of starter cultures for the production of kinema, a fermented soybean food of the Himalaya (English)
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J P Tamang
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S Nikkuni
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1 November 1996
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12
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6
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629-635
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