Stimulatory effects of tannins and cholic acid on tryptic hydrolysis of proteins: Ecological implications (Q47705800)

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scientific article published in September 1985
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Stimulatory effects of tannins and cholic acid on tryptic hydrolysis of proteins: Ecological implications
scientific article published in September 1985

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    Stimulatory effects of tannins and cholic acid on tryptic hydrolysis of proteins: Ecological implications (English)

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