Addition of triglycerides with arachidonic acid or docosahexaenoic acid to infant formula has tissue- and lipid class-specific effects on fatty acids and hepatic desaturase activities in formula-fed piglets. (Q47752940)
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scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Addition of triglycerides with arachidonic acid or docosahexaenoic acid to infant formula has tissue- and lipid class-specific effects on fatty acids and hepatic desaturase activities in formula-fed piglets. |
scientific article |
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Addition of triglycerides with arachidonic acid or docosahexaenoic acid to infant formula has tissue- and lipid class-specific effects on fatty acids and hepatic desaturase activities in formula-fed piglets. (English)
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de la Presa-Owens S
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Innis SM
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Rioux FM
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1 August 1998
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128
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8
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1376-1384
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Identifiers
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