The properties of the enzyme-substrate compounds of horseradish peroxidase and peroxides; the effect of pH upon the rate of reaction of complex II with several acceptors and its relation to their oxidation-reduction potential. (Q47977504)

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scientific article published in December 1949
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The properties of the enzyme-substrate compounds of horseradish peroxidase and peroxides; the effect of pH upon the rate of reaction of complex II with several acceptors and its relation to their oxidation-reduction potential.
scientific article published in December 1949

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    The properties of the enzyme-substrate compounds of horseradish peroxidase and peroxides; the effect of pH upon the rate of reaction of complex II with several acceptors and its relation to their oxidation-reduction potential (English)

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