Increase in the stability of avidin produced by binding of biotin. A differential scanning calorimetric study of denaturation by heat (Q48017250)

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scientific article published in January 1973
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Increase in the stability of avidin produced by binding of biotin. A differential scanning calorimetric study of denaturation by heat
scientific article published in January 1973

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    Increase in the stability of avidin produced by binding of biotin. A differential scanning calorimetric study of denaturation by heat (English)

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