Meal timing affects glucose tolerance, substrate oxidation and circadian-related variables: A randomized, crossover trial. (Q48023861)

http://europepmc.org/abstract/MED/25311083

7 February 2018

title

Meal timing affects glucose tolerance, substrate oxidation and circadian-related variables: A randomized, crossover trial. (English)

1 reference

http://europepmc.org/abstract/MED/25311083

7 February 2018

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8

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25311083%20AND%20SRC:MED&resulttype=core&format=json

5 June 2020

Frank A Scheer

2

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25311083%20AND%20SRC:MED&resulttype=core&format=json

5 June 2020

Vicente Ávila-Gandía

4

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5 June 2020

Juan Antonio Madrid

6

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5 June 2020

author name string

C Bandín

1

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5 June 2020

A J Luque

3

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5 June 2020

S Zamora

5

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5 June 2020

P Gómez-Abellán

7

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5 June 2020

language of work or name

English

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publication date

14 October 2014

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http://europepmc.org/abstract/MED/25311083

7 February 2018

published in

International Journal of Obesity

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25311083%20AND%20SRC:MED&resulttype=core&format=json

5 June 2020

volume

39

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5 June 2020

issue

5

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5 June 2020

page(s)

828-833

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https://scigraph.springernature.com/pub.10.1038/ijo.2014.182

5 June 2020

exact match

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12 December 2020

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[Development of a current version of a software application for research and practice in human nutrition (GRUNUMUR 2.0)]

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12 December 2020